Storage Tank: heated and thermostatically controlled with double tube elements for an acurate tempering temperature
Frame: Entirely stainless steel
Storage Cabinet: Heated and thermostatically controlled, with two removeable tanks with a capacity of 28 pounds of melted chocolate each, fitted with transport wheels. Enrober can be supplied separately.
Lifting Wheel: With speed controls, the wheel lifts the chocolate coming either from the coating-flow hopper or from the fummer for the bottom coating, or for moulds.
Blower: With speed control for removing the excess of coating chocolate
Removable wiremesh frame: Driven from the driving wheel, with choice of wiremesh band 180mm or 250mm wide.
Take-off table: 1000mm long, driven from the wiremesh frame.
Power Specifications: 220v/Single phase.